Sakura Boneless Pork Loin Fillet

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Title: 0.5 KG
RM 21.45


A meaty cut of meat obtained from the back of a pig. It is fairly lean, mildly flavoured meat with a thick cap of fat on top. If cooked properly, it can be tender. Best grilled over moderate heat or seared then slow-roasted in the oven. Be sure not to overcook pork loin.

PS: Fresh pork will be delivered in a separate container.

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